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Cooks 5.5-qt. Gradient Cast Iron Dutch Oven
Product Description
Features/Benefits: (include special, instructions, warranties, warnings)
- Enameled cast iron French ovens enhance the cooking process by evenly distributing heat and locking in the moisture to deliver tender, flavorful food.
- The ideal vessel for slow cooking meats, poultry and vegetables or for simmering soups, stews or chili.
- Features a wide body and large base for browning and braising bigger cuts of meat.
- Glossy exterior is durable and easy to clean.
- Moves from stovetop to oven to table.
- Enameled interior is naturally non-stick, non-reactive,
- resists staining and needs no seasoning.
- Basting spikes in lid control moisture, keeping food juicy. Safe for use on all stovetops.
- Oven safe up to 500F.
Don't forget to check the Cookware Buying Guide
**Note the different color options are all for the same pictured item.
- # Pieces In Set: 2
- Included: 1 5.5 Qt. Covered Dutch Oven(s)
- Features: Induction Safe
- Maximum Temp (f): 500 Degrees F
- Base Material: 100% Cast Iron
- Care: Hand Wash
- Country of Origin: Imported
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